Apple Bourbon Fizz Apple Bourbon Fizz Cocktail Recipe

Apple Bourbon Fizz Cocktail Recipe

Apple Bourbon Fizz Apple Bourbon Fizz Cocktail Recipe

Apple Bourbon Fizz

Course Drinks
Cuisine American

Equipment

  • Equipment needed: Cocktail shaker, jigger (or measuring spoons), muddler (optional), rocks glass

Ingredients
  

  • Ingredients:
  • 2 oz bourbon
  • 1 oz fresh apple cider
  • 1 oz freshly squeezed lemon juice
  • ½ oz simple syrup adjust to taste
  • 2-3 oz soda water for the fizz
  • Apple slices and cinnamon stick for garnish
  • Ice cubes

Instructions
 

  • Step-by-Step Instructions:
  • Prepare the glass
  • Fill a rocks glass with ice cubes and set aside. If you’re feeling fancy, rim the glass with some cinnamon sugar by moistening the rim with a lemon wedge and dipping it into a cinnamon-sugar mixture.
  • Mix the base
  • In a cocktail shaker, combine the bourbon, apple cider, lemon juice, and simple syrup.
  • From my own personal experience, adjusting the simple syrup to your sweetness preference makes a big difference in flavor, so tweak it as needed!
  • Shake it up
  • Fill the shaker with ice and shake vigorously for about 15-20 seconds. This step chills the drink while blending the flavors together nicely.
  • Add the fizz
  • Strain the mixture into your prepared rocks glass filled with fresh ice. Top off with soda water to create that lovely fizz.
  • Garnish
  • Garnish your drink with a few thin apple slices and a cinnamon stick for extra flair. This not only makes the drink look amazing but adds a subtle aroma.
  • Enjoy!
  • Stir gently and enjoy your Apple Bourbon Fizz!
  • Variations:
  • Apple Ginger Fizz: Swap the soda water for ginger beer to add a spicy kick to your cocktail.
  • Smoky Twist: Use a smoked or barrel-aged bourbon to give the drink a smoky undertone.
  • Apple Bourbon Mule: Instead of soda water, add ginger ale and serve in a copper mug for a bourbon twist on a classic Moscow Mule.
  • Non-Alcoholic Version: Skip the bourbon and substitute with non-alcoholic whiskey or extra apple cider for a tasty mocktail version. It’s just as refreshing!

If you’re looking for a cocktail that’s perfect for any season and easy to customize, the Apple Bourbon Fizz is just the thing! It’s got a sweet and tangy flavor from the apple cider and lemon juice, balanced by the warmth of bourbon. Let me show you how I make this refreshing cocktail whether it’s for a casual gathering or to pair with a hearty meal, this drink is super versatile.

Apple Bourbon FizzApple Bourbon Fizz Cocktail Recipe
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Notes on What to Expect:

Based on my overall experience, the Apple Bourbon Fizz is light, fizzy, and refreshing, with the crispness of apple cider complementing the warmth of bourbon. The lemon juice adds a bright tartness, while the simple syrup balances everything without being overly sweet. Expect a perfect balance between fruitiness and the kick of bourbon ideal for sipping on a cool autumn night or even during warmer months.

Quick Meal Facts:

Ingredients:

Step-by-Step Instructions:

1. Prepare the glass

  • Fill a rocks glass with ice cubes and set aside. If you’re feeling fancy, rim the glass with some cinnamon sugar by moistening the rim with a lemon wedge and dipping it into a cinnamon-sugar mixture.

2. Mix the base

  • In a cocktail shaker, combine the bourbon, apple cider, lemon juice, and simple syrup.
  • From my own personal experience, adjusting the simple syrup to your sweetness preference makes a big difference in flavor, so tweak it as needed!

3. Shake it up

  • Fill the shaker with ice and shake vigorously for about 15-20 seconds. This step chills the drink while blending the flavors together nicely.

4. Add the fizz

  • Strain the mixture into your prepared rocks glass filled with fresh ice. Top off with soda water to create that lovely fizz.

5. Garnish

  • Garnish your drink with a few thin apple slices and a cinnamon stick for extra flair. This not only makes the drink look amazing but adds a subtle aroma.

6. Enjoy!

  • Stir gently and enjoy your Apple Bourbon Fizz!

Variations:

  • Apple Ginger Fizz: Swap the soda water for ginger beer to add a spicy kick to your cocktail.
  • Smoky Twist: Use a smoked or barrel-aged bourbon to give the drink a smoky undertone.
  • Apple Bourbon Mule: Instead of soda water, add ginger ale and serve in a copper mug for a bourbon twist on a classic Moscow Mule.
  • Non-Alcoholic Version: Skip the bourbon and substitute with non-alcoholic whiskey or extra apple cider for a tasty mocktail version. It’s just as refreshing!
  • Go here to buy the must-have equipment and ingredients for making a delightful #Apple Bourbon Fizz  here.

Substitutions for Dietary Needs:

  • Low-Sugar: Use a sugar-free simple syrup or reduce the simple syrup entirely for a low-calorie version.
  • Gluten-Free: Most bourbon is gluten-free, but make sure to double-check the label if you’re gluten-sensitive.
  • Vegan-Friendly: The recipe is already vegan, so you don’t need to worry about any substitutions here.

Nutritional Information (Per Serving):

  • Calories: 180 kcal
  • Fat: 0g
  • Carbohydrates: 20g (from apple cider and simple syrup)
  • Protein: 0g
  • Sugar: 15g
  • Alcohol: ~14g (depends on the bourbon used)

Troubleshooting Tips:

  • Too Sweet? If the drink is too sweet, add more lemon juice or reduce the simple syrup next time. You can also balance it out by adding extra soda water.
  • Flat Fizz? To keep the fizz fresh, pour the soda water right before serving to maintain that bubbly texture.
  • Too Strong? If you find the bourbon flavor overwhelming, add more apple cider or soda water to dilute the strength while keeping the flavors intact.

Tips:

  • Pairing with Food: This cocktail is versatile and pairs well with dishes like roasted meats, especially pork or turkey, as the apple cider enhances those flavors. It’s also great alongside a charcuterie board or mild cheeses.
  • Make it in Batches: If you’re hosting a party, you can easily multiply the recipe and mix it in a large pitcher. Just wait to add the soda water until right before serving to keep the fizz fresh!

From my personal experience, the Apple Bourbon Fizz is a crowd-pleaser that suits different tastes and occasions. Give it a try, and enjoy experimenting with the variations to find your perfect mix!

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