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Cranberry Ginger Fizz

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Course Drinks

Cuisine American

Equipment

• Equipment Needed:
• Cocktail shaker
• Strainer
• Highball glass or any tall glass
• Jigger (or measuring cup)
• Stirring spoon

Ingredients

  

• Ingredients
• 2 oz cranberry juice unsweetened or lightly sweetened
• 1 oz ginger beer for that spicy kick
• 1 oz vodka optional for a stronger cocktail
• 1/2 oz fresh lime juice for acidity
• Ice cubes
• Fresh cranberries and lime slices for garnish

Instructions

 

• Method
• Chill Your Glass: Start by placing your glass in the freezer for a few minutes to chill.
• Mix the Ingredients: In a cocktail shaker, combine the cranberry juice, vodka (if using), and fresh lime juice. Add a handful of ice cubes to the shaker.
• Shake It Up: Secure the lid on the shaker and shake vigorously for about 15 seconds until well combined and chilled.
• Strain and Serve: Remove the chilled glass from the freezer. Using a strainer, pour the mixture into the glass filled with fresh ice cubes.
• Add the Ginger Beer: Top the drink with ginger beer for that fizzy finish. Stir gently to mix.
• Garnish: Finish off your Cranberry Ginger Fizz with fresh cranberries and a slice of lime on the rim of the glass.
• Variations
• Non-Alcoholic Version: Omit the vodka and replace it with additional ginger beer for a refreshing mocktail.
• Sparkling Cranberry Ginger Fizz: Add a splash of sparkling water or club soda for extra fizz.
• Fruit-Infused: Add a few mint leaves or slices of fresh ginger for an added depth of flavor.

If you’re looking for a refreshing and vibrant cocktail, the Cranberry Ginger Fizz is a perfect choice. This fizzy drink combines the tartness of cranberries with the zing of ginger, making it an excellent option for any gathering or casual night in. From my own personal experience, it pairs wonderfully with appetizers or can be enjoyed on its own as a delightful refreshment. Let me show you how I make this fabulous drink.

Notes on What to Expect

The Cranberry Ginger Fizz offers a delightful balance of tart and spicy flavors, perfect for any occasion. You can easily customize it to suit different tastes and dietary preferences, making it a versatile option. Whether you’re hosting a dinner party or simply enjoying a quiet night in, this cocktail is sure to impress.

Now that you know how to make a Cranberry Ginger Fizz, why not give it a try at your next gathering? It’s sure to be a hit.

Meal Facts

• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Time to Stand: 0 minutes
• Total Time: 5 minutes
• Ease of Cooking: Easy
• Servings: 1 cocktail
• Calories: Approximately 150 calories
• Cost of Ingredients: $5 (varies based on location)
• Cuisine: American
• Course: Cocktail
• Equipment Needed:
  • Cocktail shaker
  • Strainer
  • Highball glass or any tall glass
  • Jigger or measuring cup
  • Stirring spoon
  • Check out the right equipment and Ingredients that you need for making #Cranberry Ginger Fizz here

Ingredients

• 2 oz cranberry juice (unsweetened or lightly sweetened)
• 1 oz ginger beer (for that spicy kick)
• 1 oz vodka (optional for a stronger cocktail)
• 1/2 oz fresh lime juice (for acidity)
• Ice cubes
• Fresh cranberries and lime slices for garnish
• Check out the right equipment and Ingredients that you need for making #Cranberry Ginger Fizz here

Method

1. Chill Your Glass: Start by placing your glass in the freezer for a few minutes to chill.
2. Mix the Ingredients: In a cocktail shaker, combine the cranberry juice, vodka (if using), and fresh lime juice. Add a handful of ice cubes to the shaker.
3. Shake It Up: Secure the lid on the shaker and shake vigorously for about 15 seconds until well combined and chilled.
4. Strain and Serve: Remove the chilled glass from the freezer. Using a strainer, pour the mixture into the glass filled with fresh ice cubes.
5. Add the Ginger Beer: Top the drink with ginger beer for that fizzy finish. Stir gently to mix.
6. Garnish: Finish off your Cranberry Ginger Fizz with fresh cranberries and a slice of lime on the rim of the glass.

Variations

• Non-Alcoholic Version: Omit the vodka and replace it with additional ginger beer for a refreshing mocktail.
• Sparkling Cranberry Ginger Fizz: Add a splash of sparkling water or club soda for extra fizz.
• Fruit-Infused: Add a few mint leaves or slices of fresh ginger for an added depth of flavor.
• Check out the right equipment and Ingredients that you need for making #Cranberry Ginger Fizz here

Tips and Substitutions

• Dietary Needs: For a gluten-free version, ensure that the ginger beer is labeled gluten-free. You can also opt for organic cranberry juice for a healthier choice.
• Sweetness Adjustment: If you prefer a sweeter drink, consider adding a splash of simple syrup or a natural sweetener like honey or agave syrup.

Nutritional Information (per serving)

• Calories: Approximately 150
• Total Fat: 0g
• Sodium: 10mg
• Total Carbohydrates: 35g
• Dietary Fiber: 0g
• Sugars: 30g
• Protein: 0g

Troubleshooting Tips

• Too Tart? If the drink is too tart for your liking, try adding a bit more ginger beer or a touch of simple syrup to balance the flavors.
• Flat Drink? If your drink loses its fizz, ensure your ginger beer is fresh and carbonated. Pour it gently to retain the bubbles.