Maple Bourbon Sour Cocktail Recipe Guide
Maple Bourbon Sour
Equipment
- Equipment Needed:
- Cocktail shaker
- Jigger or measuring tool
- Strainer
- Glass (rocks or coupe)
Ingredients
- Ingredients
- 2 oz bourbon
- 1 oz fresh lemon juice
- 1 oz pure maple syrup
- Ice cubes
- Lemon wheel for garnish
- Maraschino cherry for garnish, optional
Instructions
- Method
- Gather Your Ingredients: Ensure you have all the ingredients ready. Fresh lemon juice is key to achieving that bright flavor, so it’s best to juice a lemon rather than using bottled juice.
- Mix the Ingredients: In a cocktail shaker, combine the bourbon, fresh lemon juice, and maple syrup.
- Add Ice: Fill the shaker with ice cubes. You want it to be cold, so don’t be shy with the ice!
- Shake It Up: Secure the lid on the shaker and shake vigorously for about 15-20 seconds. This mixes the ingredients well and chills the drink.
- Strain and Serve: Strain the mixture into a rocks glass filled with ice or a coupe glass for a more elegant presentation.
- Garnish: Add a lemon wheel and a maraschino cherry on top for a pop of color.
- Enjoy: Take a moment to admire your handiwork, then enjoy your Maple Bourbon Sour!
- Variations
- Maple Bourbon Sour with Ginger: Add a splash of ginger ale for a spicy kick.
- Herbal Twist: Infuse your bourbon with fresh herbs like rosemary or thyme for a more complex flavor.
- Maple Syrup Alternatives: For a vegan option, substitute maple syrup with agave syrup or honey (if not vegan).
So, let me jump into this delightful drink that’s perfect for those cozy evenings or festive gatherings: the Maple Bourbon Sour. This cocktail brings together the rich flavors of bourbon and maple syrup, complemented by the tartness of fresh lemon juice. It’s not only delicious but also incredibly versatile for pairing with various dishes. Based on my overall experience, I can tell you that this drink will surely impress your guests.
What to Expect
When you sip on a Maple Bourbon Sour, expect a beautiful balance of sweetness and tartness, making it refreshing yet warming at the same time. The bourbon’s depth pairs wonderfully with the maple syrup’s unique flavor, creating a cocktail that’s both comforting and sophisticated.
Let me show you how I make this delightful drink.
Quick Meal Facts
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Time to Stand: 0 minutes
- Total Time: 5 minutes
- Ease of Cooking: Easy
- Servings: 1
- Calories: Approximately 220
- Cost of Ingredients: $10 (varies by location)
- Cuisine: American
- Course: Cocktail
- Equipment Needed:
- Cocktail shaker
- Jigger or measuring tool
- Strainer
- Glass (rocks or coupe)
- Check out the right equipment and Ingredients that you need for making #maplebourbonsour here
Ingredients
- 2 oz bourbon
- 1 oz fresh lemon juice
- 1 oz pure maple syrup
- Ice cubes
- Lemon wheel (for garnish)
- Maraschino cherry (for garnish, optional)
- Check out the right equipment and Ingredients that you need for making #maplebourbonsour here
Method
- Gather Your Ingredients: Ensure you have all the ingredients ready. Fresh lemon juice is key to achieving that bright flavor, so it’s best to juice a lemon rather than using bottled juice.
- Mix the Ingredients: In a cocktail shaker, combine the bourbon, fresh lemon juice, and maple syrup.
- Add Ice: Fill the shaker with ice cubes. You want it to be cold, so don’t be shy with the ice!
- Shake It Up: Secure the lid on the shaker and shake vigorously for about 15-20 seconds. This mixes the ingredients well and chills the drink.
- Strain and Serve: Strain the mixture into a rocks glass filled with ice or a coupe glass for a more elegant presentation.
- Garnish: Add a lemon wheel and a maraschino cherry on top for a pop of color.
- Enjoy: Take a moment to admire your handiwork, then enjoy your Maple Bourbon Sour!
Variations
- Maple Bourbon Sour with Ginger: Add a splash of ginger ale for a spicy kick.
- Herbal Twist: Infuse your bourbon with fresh herbs like rosemary or thyme for a more complex flavor.
- Maple Syrup Alternatives: For a vegan option, substitute maple syrup with agave syrup or honey (if not vegan).
- Check out the right equipment and Ingredients that you need for making #maplebourbonsour here
Tips and Substitutions for Dietary Needs
- Lower Sugar: Use less maple syrup or substitute with a sugar-free alternative like monk fruit sweetener.
- Gluten-Free: Ensure your bourbon is certified gluten-free if gluten sensitivity is a concern.
- Alcohol-Free Version: Use non-alcoholic bourbon alternatives available in many stores to create a similar flavor without the alcohol.
Nutritional Information (per serving)
- Calories: 220
- Carbohydrates: 28g
- Sugars: 20g
- Fat: 0g
- Protein: 0g
Troubleshooting Tips
- Too Sweet: If the cocktail is too sweet for your liking, increase the lemon juice slightly to balance the flavors.
- Too Sour: If it’s too tart, add a touch more maple syrup to sweeten it up.
- Lump of Ice: If you experience a lump of ice blocking your drink, ensure to shake vigorously to break up the ice and chill the mixture thoroughly.
Notes
The Maple Bourbon Sour is a fantastic cocktail that can be enjoyed year-round. It pairs beautifully with savory dishes like roasted meats, cheese platters, or even desserts like apple pie. Whether you’re hosting a party or just enjoying a quiet evening at home, this cocktail is sure to elevate the occasion.
Feel free to explore different garnishes and variations to make it your own. Enjoy crafting this delightful drink.
Hi!
I’m Mike, the creator of Forum Foodies. In my own personal experience, understanding ingredients is key to great cooking.
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Happy cooking.
Mike/