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 Ginger Pear Mule

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Course Drinks

Cuisine American

Equipment

• Equipment Needed:
• Cocktail shaker
• Jigger (or measuring spoons)
• Strainer
• Highball glass or copper mug
• Spoon or stirring stick
• Knife and cutting board

Ingredients

  

• Ingredients
• 2 oz vodka
• 1 oz fresh pear juice you can make this by blending ripe pears and straining
• 1 oz fresh lime juice
• 4 oz ginger beer or to taste
• Garnish: pear slices and mint leaves

Instructions

 

• Method
• Prepare the Pear Juice:
• If using fresh pears, wash and slice them, then blend them until smooth. Strain the mixture through a fine mesh sieve or cheesecloth to extract the juice. You can also use store-bought pear juice for convenience.
• Mix the Ingredients:
• In a cocktail shaker, combine the vodka, fresh pear juice, and lime juice. Fill the shaker with ice and shake well for about 15-20 seconds until the mixture is chilled.
• Pour the Mixture:
• Strain the mixture into a highball glass or copper mug filled with ice.
• Top with Ginger Beer:
• Pour ginger beer over the top and stir gently to combine.
• Garnish and Serve:
• Garnish with a slice of pear and a sprig of mint for a refreshing touch.
• Variations
• For a Non-Alcoholic Version: Substitute vodka with sparkling water for a refreshing mocktail.
• For a Spicy Kick: Add a few slices of fresh jalapeño to the shaker before mixing. This adds a delightful heat that complements the sweetness of the pear.
• Herb Infusion: Muddle fresh herbs like rosemary or basil at the bottom of the shaker for a herbal twist.

This drink is a twist on the classic Moscow Mule, featuring the sweet and spicy notes of ginger and pear. From my own personal experience, this cocktail not only impresses guests but is also super easy to whip up. So, let me show you how I make this delightful drink.

Notes on What to Expect

The Ginger Pear Mule is a beautifully balanced cocktail that offers a unique blend of sweetness from the pear, spiciness from the ginger, and a zesty kick from the lime. It’s versatile enough to be paired with a range of dishes, from grilled chicken to a light salad.

Ingredients

• 2 oz vodka
• 1 oz fresh pear juice (you can make this by blending ripe pears and straining)
• 1 oz fresh lime juice
• 4 oz ginger beer (or to taste)
• Garnish: pear slices and mint leaves
• > Go here to buy the must-have equipment and ingredients for making a delightful #Ginger Pear Mule  here.

Equipment Needed

• Cocktail shaker
• Jigger (or measuring spoons)
• Strainer
• Highball glass or copper mug
• Spoon or stirring stick
• Knife and cutting board
• > Go here to buy the must-have equipment and ingredients for making a delightful #Ginger Pear Mule  here.

Meal Facts

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Time to Stand: 0 minutes
• Total Time: 10 minutes
• Ease of Cooking: Easy
• Servings: 1
• Calories: Approximately 200 calories per serving
• Cost of Ingredients: $5 – $10 (depending on local prices)

Method

1. Prepare the Pear Juice:
   • If using fresh pears, wash and slice them, then blend them until smooth. Strain the mixture through a fine mesh sieve or cheesecloth to extract the juice. You can also use store-bought pear juice for convenience.
2. Mix the Ingredients:
   • In a cocktail shaker, combine the vodka, fresh pear juice, and lime juice. Fill the shaker with ice and shake well for about 15-20 seconds until the mixture is chilled.
3. Pour the Mixture:
   • Strain the mixture into a highball glass or copper mug filled with ice.
4. Top with Ginger Beer:
   • Pour ginger beer over the top and stir gently to combine.
5. Garnish and Serve:
   • Garnish with a slice of pear and a sprig of mint for a refreshing touch.

Variations

• For a Non-Alcoholic Version: Substitute vodka with sparkling water for a refreshing mocktail.
• For a Spicy Kick: Add a few slices of fresh jalapeño to the shaker before mixing. This adds a delightful heat that complements the sweetness of the pear.
• Herb Infusion: Muddle fresh herbs like rosemary or basil at the bottom of the shaker for a herbal twist.
• > Go here to buy the must-have equipment and ingredients for making a delightful #Ginger Pear Mule  here.

Tips and Substitutions

• Dietary Needs:
  • If you need a gluten-free option, make sure to use gluten-free vodka.
  • For a lower-calorie version, opt for diet ginger beer or reduce the amount of ginger beer used.
• Sweetness Adjustment: Taste your cocktail before serving; if you prefer a sweeter drink, you can add a splash of simple syrup.

Nutritional Information (per serving)

• Calories: ~200
• Carbohydrates: ~35g
• Sugars: ~25g
• Fat: 0g
• Protein: 0g

Troubleshooting Tips

• Too Sweet: If the drink is too sweet, add a splash more lime juice to balance it out.
• Too Strong: If the vodka flavor is too overpowering, dilute it with more ginger beer or add extra pear juice.
• Lack of Flavor: Make sure to use fresh juices for the best flavor; bottled juices can sometimes lack the necessary zest.

Enjoy this delightful cocktail at your next gathering or simply when you want to treat yourself after a long day. Cheers