Ginger Pear Sparkler Cocktail Recipe

Are you looking for a refreshing cocktail that blends the sweetness of pears with a zesty kick of ginger? The Ginger Pear Sparkler is the perfect drink for any occasion. It’s light, bubbly, and incredibly versatile, making it a great complement to various dishes. From my own personal experience, it’s also a fantastic crowd-pleaser at parties or a delightful treat for yourself after a long day. Let me show you how I make this delightful drink.

Notes on What to Expect

When you take that first sip, expect a burst of refreshing flavors from the sweet pear and zesty ginger. The bubbles from the sparkling water make it a lively drink, perfect for any festive occasion or simply enjoying on a sunny afternoon.

With its simplicity and delightful taste, the Ginger Pear Sparkler is bound to become a favorite. Based on my overall experience, this cocktail pairs beautifully with light appetizers, grilled chicken, or even dessert.

Cheers to enjoying this bubbly refreshment.

Meal Facts

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Time to Stand: 5 minutes (for infusing)
• Total Time: 15 minutes
• Ease of Cooking: Easy
• Servings: 2
• Calories: Approximately 120 per serving
• Cost of Ingredients: $10-$15 (depending on location and season)
• Cuisine: American
• Course: Beverage
• Equipment Needed: Cocktail shaker, jigger, strainer, champagne flute or glass
• Check out the right equipment and Ingredients that you need for making #Ginger Pear Sparkler here

Ingredients

• 1 cup pear juice (freshly squeezed if possible)
• 1 oz fresh ginger, grated (or ginger syrup for a sweeter option)
• 1 oz lemon juice (freshly squeezed)
• 1-2 tsp honey or agave syrup (optional, adjust based on sweetness preference)
• 1 cup sparkling water or club soda
• Pear slices and fresh mint leaves for garnish
• Check out the right equipment and Ingredients that you need for making #Ginger Pear Sparkler here

Instructions

1. Prepare the Ginger Infusion:
   • In a small bowl, combine the grated ginger and pear juice. If you’re using honey or agave, add it here too.
   • Let this mixture sit for about 5 minutes to allow the flavors to meld.
2. Juice the Lemon:
   • While the ginger and pear mixture is infusing, squeeze the juice from a fresh lemon. This will add a nice tartness that balances the sweetness of the pear.
3. Shake It Up:
   • Fill a cocktail shaker with ice. Strain the ginger-pear mixture into the shaker along with the lemon juice.
   • Shake well until chilled.
4. Serve:
   • Fill two champagne flutes or glasses halfway with the ginger-pear mixture.
   • Top with sparkling water or club soda, giving it a gentle stir to mix.
5. Garnish:
   • Add pear slices and a sprig of fresh mint to each glass for a lovely presentation.

Variations

• Spicy Twist: Add a slice of jalapeño for a spicy kick.
• Herbal Note: Include a few fresh basil or thyme leaves in the shaker before mixing.
• Alcoholic Version: Add a shot of gin or vodka for an adult twist.
• Check out the right equipment and Ingredients that you need for making #Ginger Pear Sparkler here

Tips and Substitutions

• Sweetness Adjustment: Feel free to adjust the amount of honey or agave based on your preference. For a sugar-free option, consider using a sugar substitute.
• Dietary Needs: To make this drink vegan, use agave syrup instead of honey. If gluten is a concern, ensure your sparkling water is gluten-free.

Nutritional Information (per serving)

• Calories: 120
• Total Fat: 0g
• Sodium: 10mg
• Carbohydrates: 30g
• Fiber: 0g
• Sugars: 24g
• Protein: 0g

Troubleshooting Tips

• Too Sweet? If the drink is sweeter than you’d like, add more lemon juice or a splash of club soda to balance it out.
• Too Bitter? If you find the ginger too overpowering, reduce the amount of ginger used or sweeten with more honey/agave.