Honey Apple Bourbon Smash Cocktail Recipe

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#Honey Apple Bourbon Smash

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Course Drinks

Cuisine American

Equipment

• Equipment Needed:
• Cocktail shaker
• Muddler (or a spoon)
• Jigger or measuring tool
• Strainer
• Serving glass (preferably rocks or lowball glass)

Ingredients

  

• Ingredients
• 2 oz bourbon your choice of brand
• 1 oz honey syrup mix equal parts honey and warm water
• 1 oz fresh lemon juice
• 1/2 cup fresh apple slices your favorite variety, such as Granny Smith or Honeycrisp
• Fresh mint leaves for garnish
• Ice cubes

Instructions

 

• Step-by-Step Instructions
• Prepare the Honey Syrup: In a small bowl or cup, combine equal parts honey and warm water. Stir until the honey dissolves completely. Let it cool while you prepare the rest of the ingredients.
• Muddle the Apples: In your cocktail shaker, add the fresh apple slices. Use a muddler (or a spoon) to gently crush the apples to release their juices and flavors. Be careful not to mash them too much; you want some texture.
• Mix the Cocktail: Add the bourbon, honey syrup, and fresh lemon juice to the shaker with the muddled apples. Fill the shaker with ice cubes.
• Shake it Up: Secure the lid on the shaker and shake vigorously for about 15 seconds. This ensures all the ingredients are well mixed and chilled.
• Strain and Serve: Using a strainer, pour the mixture into a glass filled with ice.
• Garnish: Top with fresh mint leaves for a pop of color and aroma.
• Enjoy: Sip and enjoy the delicious blend of flavors!
• Variations
• Add Spices: Consider adding a pinch of cinnamon or nutmeg for a warm, spiced flavor.
• Change the Fruit: Experiment with different fruits, such as pears or peaches, for a unique twist.
• Make it Sparkling: Top your cocktail with a splash of club soda or sparkling apple cider for some fizz.

Today, let me show you how to make a refreshing Honey Apple Bourbon Smash, a cocktail that perfectly balances sweet and tangy flavors. This drink is not only delicious but also versatile enough to complement various dishes, making it a fantastic addition to any gathering or cozy night in. So  let’s get started.

Notes on What to Expect

Expect a delightful combination of sweet honey, crisp apple, and rich bourbon flavors with a refreshing hint of mint. The Honey Apple Bourbon Smash is a crowd-pleaser and can easily be adjusted to suit your taste preferences or dietary needs. From my own personal experience, this cocktail pairs wonderfully with grilled meats, cheeses, or even a light salad.

Ingredients

• 2 oz bourbon (your choice of brand)
• 1 oz honey syrup (mix equal parts honey and warm water)
• 1 oz fresh lemon juice
• 1/2 cup fresh apple slices (your favorite variety, such as Granny Smith or Honeycrisp)
• Fresh mint leaves (for garnish)
• Ice cubes
• Check out the must-have equipment and ingredients for creating a delightful #honeyapplebourbonsmash  here.

Equipment Needed

• Cocktail shaker
• Muddler (or a spoon)
• Jigger or measuring tool
• Strainer
• Serving glass (preferably rocks or lowball glass)
• Check out the must-have equipment and ingredients for creating a delightful #honeyapplebourbonsmash  here.

Meal Facts

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Time to Stand: None
• Total Time: 10 minutes
• Ease of Cooking: Easy
• Servings: 1
• Calories: Approximately 220 (varies based on honey and bourbon used)
• Cost of Ingredients: $5 – $10 (depending on the bourbon and quality of honey)

Step-by-Step Instructions

1. Prepare the Honey Syrup: In a small bowl or cup, combine equal parts honey and warm water. Stir until the honey dissolves completely. Let it cool while you prepare the rest of the ingredients.
2. Muddle the Apples: In your cocktail shaker, add the fresh apple slices. Use a muddler (or a spoon) to gently crush the apples to release their juices and flavors. Be careful not to mash them too much; you want some texture.
3. Mix the Cocktail: Add the bourbon, honey syrup, and fresh lemon juice to the shaker with the muddled apples. Fill the shaker with ice cubes.
4. Shake it Up: Secure the lid on the shaker and shake vigorously for about 15 seconds. This ensures all the ingredients are well mixed and chilled.
5. Strain and Serve: Using a strainer, pour the mixture into a glass filled with ice.
6. Garnish: Top with fresh mint leaves for a pop of color and aroma.
7. Enjoy: Sip and enjoy the delicious blend of flavors!

Variations

• Add Spices: Consider adding a pinch of cinnamon or nutmeg for a warm, spiced flavor.
• Change the Fruit: Experiment with different fruits, such as pears or peaches, for a unique twist.
• Make it Sparkling: Top your cocktail with a splash of club soda or sparkling apple cider for some fizz.

Tips and Substitutions

• Dietary Needs: For a lighter version, consider using a low-calorie honey alternative or agave syrup. If you need to make it gluten-free, ensure that the bourbon you choose is labeled gluten-free.
• Make it Non-Alcoholic: Substitute the bourbon with apple cider or a non-alcoholic whiskey alternative to enjoy a refreshing mocktail.
• Check out the must-have equipment and ingredients for creating a delightful #honeyapplebourbonsmash  here.

Nutritional Information

• Calories: Approximately 220 per serving
• Carbohydrates: 32g
• Sugars: 25g (mostly from honey and apples)
• Fat: 0g
• Protein: 0g

Troubleshooting Tips

• Too Sweet? If the cocktail is too sweet for your taste, add a little more lemon juice to balance the flavors.
• Too Sour? A dash more honey syrup can help sweeten it up.
• Apple Flavor Too Weak? Ensure you muddle the apples well to release their juices and flavors.

So, why not whip one up the next time you’re entertaining? Cheers to good friends and great drinks!