Spicy Strawberry Margarita Recipe

This drink packs a punch with its refreshing strawberry flavor and a hint of spice, making it perfect for a summer gathering or a cozy evening at home. From my own personal experience, it’s versatile enough to pair well with various dishes, from spicy tacos to grilled chicken. So, let me show you how I make this delightful cocktail.

Notes on What to Expect

This Spicy Strawberry Margarita is sure to become a favorite. Expect a refreshing drink with a delightful balance of sweetness from the strawberries, a zing from the lime, and a pleasant kick from the jalapeño. It’s a versatile cocktail that pairs beautifully with various dishes, from spicy Mexican fare to grilled seafood.

Now, grab your ingredients and enjoy crafting this delicious drink. Cheers to your cocktail-making adventure.

Spicy Strawberry Margarita Recipe

Meal Facts

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Time to Stand: 5 minutes (for marinating strawberries)
• Total Time: 15 minutes
• Ease of Cooking: Easy
• Servings: 2
• Calories: Approximately 150 per serving
• Cost of Ingredients: About $10 (may vary based on local prices)
• Cuisine: Mexican
• Course: Cocktail
• Equipment Needed: Blender, cocktail shaker, measuring cups, knife, cutting board, rimmed glass for salt (optional)
• Check out the right equipment and Ingredients that you need for making  #Spicy Strawberry Margarita here

Ingredients

• For the Spicy Strawberry Puree:
  • 1 cup fresh strawberries, hulled and sliced
  • 1-2 slices jalapeño (adjust based on spice preference)
  • 1 tablespoon honey or agave syrup (adjust to taste)
  • 1 tablespoon lime juice
• For the Margarita:
  • 4 ounces tequila (blanco or reposado)
  • 2 ounces triple sec or orange liqueur
  • 2 ounces fresh lime juice
  • Ice cubes
  • Lime wedges and coarse salt for rimming glasses (optional)
  • Check out the right equipment and Ingredients that you need for making  #Spicy Strawberry Margarita here

Instructions

1. Prepare the Strawberry Puree:
   • In a blender, combine the sliced strawberries, jalapeño slices, honey or agave syrup, and lime juice.
   • Blend until smooth. Taste and adjust the sweetness or spiciness as desired.
   • If you prefer a smoother texture, strain the mixture through a fine mesh sieve to remove seeds.
2. Rim the Glasses (Optional):
   • If you want to rim the glasses with salt, moisten the rim with a lime wedge and dip it into coarse salt.
3. Mix the Margarita:
   • In a cocktail shaker, add the strawberry puree, tequila, triple sec, and fresh lime juice.
   • Fill the shaker with ice cubes, cover it, and shake vigorously for about 15-20 seconds.
4. Serve:
   • Pour the mixture into the prepared glasses, over ice if desired. Garnish with a lime wedge or a strawberry slice for a pop of color.

Variations

• Frozen Spicy Strawberry Margarita: Blend all ingredients with ice for a frozen version.
• Non-Alcoholic Version: Substitute tequila and triple sec with sparkling water or a non-alcoholic spirit to enjoy a refreshing mocktail.
• Fruity Twist: Add other fruits like mango or pineapple for a tropical flavor.
• Check out the right equipment and Ingredients that you need for making  #Spicy Strawberry Margarita here

Tips and Substitutions

• Dietary Needs: To make it vegan, simply use agave syrup instead of honey. For a gluten-free option, ensure your tequila and triple sec are gluten-free (most are).
• Adjusting Spice Levels: You can increase or decrease the jalapeño slices based on your heat preference. Remove the seeds for less spice.

Nutritional Information (per serving)

• Calories: Approximately 150
• Fat: 0g
• Carbohydrates: 14g
• Fiber: 1g
• Sugars: 10g
• Protein: 1g

Troubleshooting Tips

• Too Spicy: If it turns out too spicy, balance it with extra sweetness or add more strawberries to dilute the heat.
• Too Sweet: Add a bit more lime juice to cut the sweetness and enhance the tangy flavor.
• Too Tart: If it’s too tart, consider adding a little more sweetener.