Strawberry Basil Smash Cocktail Recipe
Strawberry Basil Smash
Equipment
- Equipment Needed:
- Cocktail shaker
- Muddler or wooden spoon
- Strainer
- Glass (preferably a rocks glass)
Ingredients
- Ingredients
- 2 oz fresh strawberries about 4-5 medium strawberries, hulled and sliced
- 5-6 fresh basil leaves
- 1 oz simple syrup adjust for sweetness; see substitutions below
- 1 oz fresh lemon juice
- 2 oz vodka or gin for a different flavor, try rum
- Club soda to top off
- Ice
Instructions
- Method
- Muddle the Strawberries and Basil:
- In a cocktail shaker, add the sliced strawberries and basil leaves. Use a muddler or a wooden spoon to gently crush the strawberries and basil together. This releases the juices from the strawberries and the fragrant oils from the basil. Be careful not to over-muddle; you just want to release the flavors without turning it into a puree.
- Add Syrup and Lemon Juice:
- Pour in the simple syrup and fresh lemon juice. The lemon juice adds a zesty kick, balancing the sweetness of the strawberries.
- Shake It Up:
- Fill the shaker with ice and add the vodka or gin. Secure the lid and shake vigorously for about 15-20 seconds. This chills the mixture and helps blend all the flavors.
- Strain into Glass:
- Using a strainer, pour the mixture into a rocks glass filled with ice. If you prefer a smoother drink, double strain to catch any basil bits and strawberry seeds.
- Top Off:
- Add a splash of club soda for a refreshing fizz. Stir gently to combine.
- Garnish and Serve:
- Garnish with a whole strawberry and a basil leaf on top. Enjoy!
- Variations
- Make It Non-Alcoholic: Substitute the vodka or gin with sparkling water or lemon-lime soda for a delicious mocktail.
- Change the Berries: Swap out strawberries for raspberries, blackberries, or blueberries for a different flavor profile.
- Herbal Infusions: Experiment with other herbs like mint or thyme for a unique twist.
Let me show you how to make a refreshing Strawberry Basil Smash cocktail that perfectly balances sweetness and herbal notes. This drink is not only delicious but also versatile, making it great for summer parties, brunches, or just a cozy evening at home. From my own personal experience, it’s a crowd-pleaser that’s simple enough for beginners to whip up.
What to Expect
The Strawberry Basil Smash is a delightful combination of sweet, tart, and herbal flavors. The strawberries provide a fresh sweetness, while the basil adds an aromatic quality. Expect a refreshing drink that’s perfect for sipping on a warm day or impressing guests at your next gathering.
Give this cocktail a try, and from my own personal experience, it’s sure to become a favorite. Let me know how it turns out for you. Cheers.
Quick Meal Facts
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Time to Stand: 5 minutes (to infuse flavors)
- Total Time: 15 minutes
- Ease of Cooking: Easy
- Servings: 1 cocktail
- Calories: Approximately 150 calories
- Cost of Ingredients: $5 – $10 (depending on the season and location)
- Equipment Needed:
- Cocktail shaker
- Muddler or wooden spoon
- Strainer
- Glass (preferably a rocks glass)
- Check out the right equipment and Ingredients that you need for making #strawberrybasilsmash here
Ingredients
- 2 oz fresh strawberries (about 4-5 medium strawberries, hulled and sliced)
- 5-6 fresh basil leaves
- 1 oz simple syrup (adjust for sweetness; see substitutions below)
- 1 oz fresh lemon juice
- 2 oz vodka or gin (for a different flavor, try rum)
- Club soda (to top off)
- Ice
- Check out the right equipment and Ingredients that you need for making #strawberrybasilsmash here
Method
- Muddle the Strawberries and Basil:
- In a cocktail shaker, add the sliced strawberries and basil leaves. Use a muddler or a wooden spoon to gently crush the strawberries and basil together. This releases the juices from the strawberries and the fragrant oils from the basil. Be careful not to over-muddle; you just want to release the flavors without turning it into a puree.
- Add Syrup and Lemon Juice:
- Pour in the simple syrup and fresh lemon juice. The lemon juice adds a zesty kick, balancing the sweetness of the strawberries.
- Shake It Up:
- Fill the shaker with ice and add the vodka or gin. Secure the lid and shake vigorously for about 15-20 seconds. This chills the mixture and helps blend all the flavors.
- Strain into Glass:
- Using a strainer, pour the mixture into a rocks glass filled with ice. If you prefer a smoother drink, double strain to catch any basil bits and strawberry seeds.
- Top Off:
- Add a splash of club soda for a refreshing fizz. Stir gently to combine.
- Garnish and Serve:
- Garnish with a whole strawberry and a basil leaf on top. Enjoy!
Variations
- Make It Non-Alcoholic: Substitute the vodka or gin with sparkling water or lemon-lime soda for a delicious mocktail.
- Change the Berries: Swap out strawberries for raspberries, blackberries, or blueberries for a different flavor profile.
- Herbal Infusions: Experiment with other herbs like mint or thyme for a unique twist.
- Check out the right equipment and Ingredients that you need for making #strawberrybasilsmash here
Tips and Substitutions
- Simple Syrup: To make simple syrup, combine equal parts sugar and water, heat until the sugar dissolves, and cool before using. You can also substitute with agave syrup or honey for a different sweetness profile.
- Dietary Needs: This cocktail can easily be adjusted for vegan or gluten-free diets. Just ensure that the vodka or gin you choose meets these criteria (most do).
- Fresh Ingredients: Use fresh strawberries and basil for the best flavor. Frozen strawberries can be used, but the texture may be slightly different.
Nutritional Information (per serving)
- Calories: 150
- Carbohydrates: 15g
- Sugar: 10g
- Fat: 0g
- Protein: 0g
Troubleshooting Tips
- Too Sweet? If the cocktail is too sweet, add a splash more lemon juice or club soda to balance it out.
- Basil Flavor Too Strong? Use fewer basil leaves in your first attempt; it can be quite potent.
- Not Enough Strawberry Flavor? Add an extra half strawberry to enhance the taste.
Hi!
I’m Mike, the creator of Forum Foodies. In my own personal experience, understanding ingredients is key to great cooking.
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Have questions or suggestions? Email me at info@forumfoodies.com. Let’s embark on this delicious adventure together.
Happy cooking.
Mike/