#basilsmash #strawberrybasilsmash #jamaicanrum #appletonrum #rumcocktail #cocktail #cocktails #craftcocktail #craftcocktails #mixologist #mixology #homebartender #drinkstagram #booze #tothebar

Strawberry Basil Smash Cocktail Recipe

#basilsmash #strawberrybasilsmash #jamaicanrum #appletonrum #rumcocktail #cocktail #cocktails #craftcocktail #craftcocktails #mixologist #mixology #homebartender #drinkstagram #booze #tothebar

Strawberry Basil Smash

Course Drinks
Cuisine American

Equipment

  • Equipment Needed:
  • Cocktail shaker
  • Muddler or wooden spoon
  • Strainer
  • Glass (preferably a rocks glass)

Ingredients
  

  • Ingredients
  • 2 oz fresh strawberries about 4-5 medium strawberries, hulled and sliced
  • 5-6 fresh basil leaves
  • 1 oz simple syrup adjust for sweetness; see substitutions below
  • 1 oz fresh lemon juice
  • 2 oz vodka or gin for a different flavor, try rum
  • Club soda to top off
  • Ice

Instructions
 

  • Method
  • Muddle the Strawberries and Basil:
  • In a cocktail shaker, add the sliced strawberries and basil leaves. Use a muddler or a wooden spoon to gently crush the strawberries and basil together. This releases the juices from the strawberries and the fragrant oils from the basil. Be careful not to over-muddle; you just want to release the flavors without turning it into a puree.
  • Add Syrup and Lemon Juice:
  • Pour in the simple syrup and fresh lemon juice. The lemon juice adds a zesty kick, balancing the sweetness of the strawberries.
  • Shake It Up:
  • Fill the shaker with ice and add the vodka or gin. Secure the lid and shake vigorously for about 15-20 seconds. This chills the mixture and helps blend all the flavors.
  • Strain into Glass:
  • Using a strainer, pour the mixture into a rocks glass filled with ice. If you prefer a smoother drink, double strain to catch any basil bits and strawberry seeds.
  • Top Off:
  • Add a splash of club soda for a refreshing fizz. Stir gently to combine.
  • Garnish and Serve:
  • Garnish with a whole strawberry and a basil leaf on top. Enjoy!
  • Variations
  • Make It Non-Alcoholic: Substitute the vodka or gin with sparkling water or lemon-lime soda for a delicious mocktail.
  • Change the Berries: Swap out strawberries for raspberries, blackberries, or blueberries for a different flavor profile.
  • Herbal Infusions: Experiment with other herbs like mint or thyme for a unique twist.

Let me show you how to make a refreshing Strawberry Basil Smash cocktail that perfectly balances sweetness and herbal notes. This drink is not only delicious but also versatile, making it great for summer parties, brunches, or just a cozy evening at home. From my own personal experience, it’s a crowd-pleaser that’s simple enough for beginners to whip up.

#basilsmash #strawberrybasilsmash #jamaicanrum #appletonrum #rumcocktail #cocktail #cocktails #craftcocktail #craftcocktails #mixologist #mixology #homebartender #drinkstagram #booze #tothebar
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What to Expect

The Strawberry Basil Smash is a delightful combination of sweet, tart, and herbal flavors. The strawberries provide a fresh sweetness, while the basil adds an aromatic quality. Expect a refreshing drink that’s perfect for sipping on a warm day or impressing guests at your next gathering.

Give this cocktail a try, and from my own personal experience, it’s sure to become a favorite. Let me know how it turns out for you. Cheers.

Quick Meal Facts

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Time to Stand: 5 minutes (to infuse flavors)
  • Total Time: 15 minutes
  • Ease of Cooking: Easy
  • Servings: 1 cocktail
  • Calories: Approximately 150 calories
  • Cost of Ingredients: $5 – $10 (depending on the season and location)
  • Equipment Needed:

Ingredients

Method

  1. Muddle the Strawberries and Basil:
    • In a cocktail shaker, add the sliced strawberries and basil leaves. Use a muddler or a wooden spoon to gently crush the strawberries and basil together. This releases the juices from the strawberries and the fragrant oils from the basil. Be careful not to over-muddle; you just want to release the flavors without turning it into a puree.
  2. Add Syrup and Lemon Juice:
    • Pour in the simple syrup and fresh lemon juice. The lemon juice adds a zesty kick, balancing the sweetness of the strawberries.
  3. Shake It Up:
    • Fill the shaker with ice and add the vodka or gin. Secure the lid and shake vigorously for about 15-20 seconds. This chills the mixture and helps blend all the flavors.
  4. Strain into Glass:
    • Using a strainer, pour the mixture into a rocks glass filled with ice. If you prefer a smoother drink, double strain to catch any basil bits and strawberry seeds.
  5. Top Off:
    • Add a splash of club soda for a refreshing fizz. Stir gently to combine.
  6. Garnish and Serve:
    • Garnish with a whole strawberry and a basil leaf on top. Enjoy!

Variations

  • Make It Non-Alcoholic: Substitute the vodka or gin with sparkling water or lemon-lime soda for a delicious mocktail.
  • Change the Berries: Swap out strawberries for raspberries, blackberries, or blueberries for a different flavor profile.
  • Herbal Infusions: Experiment with other herbs like mint or thyme for a unique twist.
  • Check out the right equipment and Ingredients that you need for making #strawberrybasilsmash  here

Tips and Substitutions

  • Simple Syrup: To make simple syrup, combine equal parts sugar and water, heat until the sugar dissolves, and cool before using. You can also substitute with agave syrup or honey for a different sweetness profile.
  • Dietary Needs: This cocktail can easily be adjusted for vegan or gluten-free diets. Just ensure that the vodka or gin you choose meets these criteria (most do).
  • Fresh Ingredients: Use fresh strawberries and basil for the best flavor. Frozen strawberries can be used, but the texture may be slightly different.

Nutritional Information (per serving)

  • Calories: 150
  • Carbohydrates: 15g
  • Sugar: 10g
  • Fat: 0g
  • Protein: 0g

Troubleshooting Tips

  • Too Sweet? If the cocktail is too sweet, add a splash more lemon juice or club soda to balance it out.
  • Basil Flavor Too Strong? Use fewer basil leaves in your first attempt; it can be quite potent.
  • Not Enough Strawberry Flavor? Add an extra half strawberry to enhance the taste.

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