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Cucumber Margarita #whenlifegivesyoulemons #cucumbermargarita #margaritas #pvddrinks #bartendersofinstagram Cucumber Margarita Recipe: A Refreshing Twist on a Classic

Cucumber Margarita

Course Drinks
Cuisine American

Equipment

  • Equipment Needed:
  • Cocktail shaker
  • Muddler or fork
  • Jigger or measuring tool
  • Strainer
  • Serving glasses

Ingredients
  

  • Ingredients
  • 2 oz tequila preferably silver or blanco
  • 1 oz fresh lime juice about 1 lime
  • 1 oz cucumber juice freshly juiced or store-bought
  • 0.5 oz simple syrup adjust to taste
  • Fresh cucumber slices for garnish
  • Salt for rimming the glass, optional
  • Ice

Instructions
 

  • Instructions
  • Prepare the Cucumber Juice:
  • If you're using fresh cucumbers, wash and peel them. Cut them into chunks and blend them until smooth. Strain the mixture through a fine mesh sieve or cheesecloth to extract the juice. This should yield about 1 oz of cucumber juice. You can also find pre-made cucumber juice at some grocery stores.
  • Rim the Glass (optional):
  • If you like a salty rim, rub a lime wedge around the edge of your serving glass, then dip it into a plate of salt. Set aside.
  • Mix the Cocktail:
  • In a cocktail shaker, combine the tequila, fresh lime juice, cucumber juice, simple syrup, and a handful of ice.
  • Shake It Up:
  • Secure the lid on the shaker and shake vigorously for about 15 seconds. This chills the ingredients and helps blend the flavors.
  • Strain and Serve:
  • Using a strainer, pour the mixture into the prepared glass filled with ice.
  • Garnish:
  • Add a few cucumber slices for garnish and serve immediately
  • Variations
  • Spicy Cucumber Margarita: Add a few slices of jalapeño to the shaker for a spicy kick.
  • Fruit-Infused: Try adding muddled berries (strawberries or raspberries) for a fruity twist.
  • Herbal Touch: Muddle fresh mint or basil leaves in the shaker before adding the other ingredients for an herbal flavor.
Keyword Cocktail, Cucumber Margarita