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Fig-Butter Cake recipe card

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Ingredients
  

  • Fresh figs or dried figs rehydrated
  • Unsalted butter softened
  • Sugar
  • Eggs
  • All-purpose flour
  • Baking powder
  • Vanilla extract
  • A pinch of salt

Instructions
 

  • Prepare the Figs
  • Cream the Butter and Sugar
  • Add the Eggs
  • Mix Dry Ingredients
  • Combine the Mixtures
  • Bake to Perfection
  • Cool and Enjoy.