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Frozen Blackberry Daiquiri

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Course Drinks
Cuisine American

Equipment

  • Equipment Needed: Blender, measuring cup, jigger, serving glasses, and a strainer (optional)

Ingredients
  

  • Ingredients
  • 2 cups frozen blackberries or fresh blackberries, if you prefer
  • 1/2 cup white rum
  • 1/4 cup fresh lime juice about 2 limes
  • 2 tablespoons simple syrup adjust based on sweetness preference
  • Ice about 1 cup
  • Blackberries and lime slices for garnish optional

Instructions
 

  • Method
  • Prep Your Ingredients: If you’re using fresh blackberries, wash them thoroughly and freeze them for about an hour. This helps give your drink that frosty texture. If you’re using frozen ones, you’re good to go.
  • Blend It Up: In a blender, combine the frozen blackberries, white rum, fresh lime juice, simple syrup, and ice. Blend on high speed until smooth. The mixture should have a slushy consistency.
  • Taste and Adjust: Here’s where you can make it your own! Taste the mixture. If you want it sweeter, add more simple syrup. If it’s too thick, add a splash of water or more rum to thin it out. Blend again until mixed.
  • Serve: Pour the mixture into chilled glasses. Garnish with fresh blackberries and a slice of lime for that extra touch.
  • Enjoy: Sip and enjoy your Frozen Blackberry Daiquiri!
  • Variations
  • Berry Blend: Substitute blackberries with other berries like strawberries or raspberries for a different flavor. You can also blend various berries together for a mixed berry daiquiri.
  • Non-Alcoholic: Omit the rum and add more lime juice or sparkling water for a refreshing mocktail.
  • Sweetener Alternatives: Use agave syrup, honey, or stevia instead of simple syrup if you prefer a healthier sweetener.