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Frozen Passion Fruit Daiquiri #FrozenDaiquiri #frozenpassionfruitdaiquiri #cocktailtime #cocktails #dininginsurrey #awardwinningrestaurant #surreyrestaurants #familybusiness #readyfortheweekend #italianrestaurantsurrey #freshcocktail #classiccocktails #bestcocktails #barwaltononthehill #cocktailstime #barsurrey #dineoutwaltononthehill #Spaghettitree #spaghettitreewalton Frozen Passion Fruit Daiquiri Recipe Guide

Frozen Passion Fruit Daiquiri

Course Drinks
Cuisine American

Equipment

  • Equipment Needed: Blender, measuring cup, jigger, serving glasses, strainer (optional)

Ingredients
  

  • Ingredients
  • 2 oz white rum substitute with vodka for a different twist
  • 1 oz fresh lime juice or bottled if fresh isn't available
  • 2 oz passion fruit puree can use store-bought or homemade
  • 1-2 oz simple syrup adjust based on your sweetness preference
  • 2 cups ice more or less for desired consistency
  • Fresh mint leaves or lime wedge for garnish

Instructions
 

  • Method
  • Blend It Up: In a blender, combine the white rum, fresh lime juice, passion fruit puree, simple syrup, and ice. Blend until smooth. You want a thick, slushy texture, so feel free to add more ice if needed.
  • Taste and Adjust: Give your mixture a taste. If it’s too tart, add a little more simple syrup; if it’s too sweet, a splash more lime juice can help balance it out.
  • Serve: Pour the frozen mixture into chilled serving glasses. A fine strainer can be used if you want a smoother texture.
  • Garnish: Add a sprig of fresh mint or a lime wedge for a nice touch!
  • Enjoy: Sip and enjoy the refreshing taste of your Frozen Passion Fruit Daiquiri!
  • Variations
  • Non-Alcoholic Version: Substitute the rum with sparkling water or coconut water for a refreshing mocktail.
  • Add Other Fruits: Try adding mango, pineapple, or even strawberries to give your daiquiri a unique twist.
  • Frozen Fruit: For an extra fruity kick, you can toss in some frozen passion fruit or other tropical fruits.