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#Rosewater Lemonade Martini #ad #affiliate

#Rosewater Lemonade Martini

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Course Drinks
Cuisine American

Equipment

  • Equipment Needed:
  • Cocktail shaker
  • Jigger (measuring tool)
  • Strainer
  • Martini glasses
  • Citrus juicer (optional)
  • Ice

Ingredients
  

  • Ingredients
  • 2 oz vodka or gin for a different flavor
  • 1 oz fresh lemon juice about 1 large lemon
  • 0.5 oz simple syrup adjust based on your sweetness preference
  • 0.5 oz rosewater
  • Ice cubes
  • Lemon slices or edible flowers for garnish optional

Instructions
 

  • Method
  • Prepare the Simple Syrup:
  • If you don't have simple syrup on hand, you can make it by combining equal parts sugar and water in a saucepan over low heat. Stir until the sugar dissolves, then let it cool.
  • Juice the Lemons:
  • Squeeze the juice from fresh lemons until you have 1 oz. Use a citrus juicer for efficiency.
  • Mix the Ingredients:
  • In a cocktail shaker, combine the vodka, fresh lemon juice, simple syrup, and rosewater. Fill the shaker with ice cubes.
  • Shake It Up:
  • Secure the lid on the shaker and shake vigorously for about 15 seconds. This helps to chill the drink and mix the flavors well.
  • Strain and Serve:
  • Strain the mixture into chilled martini glasses. If you like, you can use a fine mesh strainer to remove any pulp from the lemon juice.
  • Garnish:
  • Add a lemon slice or a few edible flowers to the rim for an elegant touch.
  • Enjoy!
  • Sip and savor the refreshing blend of flavors!
  • Variations
  • Non-Alcoholic Version: Substitute the vodka with sparkling water or a lemon-flavored soda for a refreshing mocktail.
  • Herbal Twist: Add a few fresh mint leaves to the shaker before shaking for a minty version.
  • Fruit-Infused: Muddle some fresh berries (like raspberries or strawberries) in the shaker before adding the other ingredients for a fruity twist.