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#Spicy Pineapple Martini #ad

#Spicy Pineapple Martini

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Course Drinks
Cuisine American

Equipment

  • Equipment Needed: Cocktail shaker, strainer, jigger or measuring cup, martini glass

Ingredients
  

  • Ingredients
  • For the Base Cocktail:
  • 2 oz vodka use a good-quality vodka for the best flavor
  • 1 oz pineapple juice freshly squeezed is best
  • 1/2 oz lime juice freshly squeezed
  • 1/2 oz simple syrup adjust to taste
  • 1-2 slices of jalapeño adjust based on your spice preference
  • Ice cubes
  • For Garnish:
  • Pineapple wedge or slice
  • Jalapeño slice optional

Instructions
 

  • Instructions
  • Prepare the Jalapeño:
  • If you prefer a milder flavor, remove the seeds from the jalapeño slices. If you want more heat, leave them intact.
  • Mix the Ingredients:
  • In a cocktail shaker, combine the vodka, pineapple juice, lime juice, simple syrup, and jalapeño slices.
  • Shake It Up:
  • Fill the shaker with ice cubes and shake vigorously for about 15-20 seconds. This helps to chill the mixture and infuse the flavors.
  • Strain the Mixture:
  • Use a strainer to pour the mixture into a chilled martini glass. This will keep the jalapeño pieces out and give you a smooth drink.
  • Garnish:
  • Add a pineapple wedge and a jalapeño slice on the rim of the glass for a beautiful presentation.
  • Variations
  • Spicy Pineapple Margarita: Substitute vodka with tequila and add a splash of orange liqueur.
  • Fruity Twist: Add a splash of coconut cream for a tropical touch.
  • Mocktail Version: Replace vodka with soda water or coconut water, keeping the rest of the ingredients the same for a refreshing non-alcoholic drink.